猪肉串怎么腌制

To marinate pork skewers, you can use a simple marinade made of soy sauce, garlic, ginger, honey, and some spices. Here is a basic recipe for marinating pork skewers:

Ingredients:

- 1 pound of pork, cut into cubes

- 1/4 cup soy sauce

- 2 cloves of garlic, minced

- 1 teaspoon grated ginger

- 2 tablespoons honey

- 1/2 teaspoon black pepper

- 1/2 teaspoon paprika

- 1 tablespoon vegetable oil

Instructions:

1. In a bowl, mix together the soy sauce, minced garlic, grated ginger, honey, black pepper, paprika, and vegetable oil.

2. Add the pork cubes to the marinade and make sure they are well coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 1 hour, or overnight for best results.

3. When ready to cook, thread the marinated pork cubes onto skewers.

4. Grill the pork skewers over medium-high heat for about 10-15 minutes, turning occasionally, until the pork is cooked through and slightly charred on the outside.

5. Serve the pork skewers hot with your favorite dipping sauce or side dishes.

Enjoy your delicious marinated pork skewers!